Red and orange peppers ( any colour you like really)
Squeeze the juice out of one lemon and pour into a container. Add mixed herbs.
Squeeze the juice out of one lemon and pour into a container. Add chilli powder.
Cut your chicken breasts into chunks.
Put half your chicken into the lemony, herby marinade and make sure it is all coated.
Put the other half into the lemony, chilli marinade and make sure it is all coated.
Leave to marinade in the fridge for at least an hour.
Chop your peppers and mushrooms (if needed) into chunks.
Assemble your kebabs, mix up your tomatoes, mushrooms, peppers and kebabs.
Refrigerate until needed, then BBQ.
As I said, these went as soon as they were ready and I needed to make at least twice as much!
Lupin Girl x
I've linked this post to Modern Dad Pages Food Porn Thursdays
And to Free From Fridays